Are you looking out for ways to improve your cooking skills? Then my friend you are in the right place as we have got some spectacular ideas to help you get better at cooking.
If you practice these tips and follow the instructions then you can see a visible improvement in your cooking overnight. These are very easy to follow and all you need to do is practice. Let’s have a look.
Hold The Knife Appropriately
When cooking it is important to know how to get some basic works done appropriately. Holding a knife is one of the core basic skills that you must excel in in order to be a proficient cook. The cut of the meats and veggies affect the cooking as well and hence needs to be perfect.
This all depends on how you are holding your knife. When you are holding a knife make sure that you are grabbing it well and your thumb and your index finger are placed on either side of the blade. Holding the knife in this manner will provide you with better control over it and you can chop the ingredients better.
Learn To Use Your Hands
Your hands are the ideal tool for measuring the doneness of the food you are cooking. As a matter of fact, many cooks prefer using their hands over any thermometer to check how well cooked the meat is.
This is because your fingers have sensors that make them the most sensitive appliance to check the cooking stage of meat. Just press on the meat and check on the firmness of it to see whether it is cooked through or not.
Don’t Over Congest The Pan
When you are cooking vegetables and sauteing them make sure to keep space within the pan. When you put too much ingredient in the pan what happens is it becomes very overcrowded and congested for each item to get the heat evenly. Hence the food doesn’t taste as good as it should have even after you would have followed the recipe.
So try not to overcrowd the pan with the items and keep space so that you can at least see the bottom of the pan.
Always Use Fresh And Quality Ingredients
This is by far the most important part of the cooking process. The ingredient that you use has a lot of impact on the taste of … Read the rest